Mount Stirling Meadery
Apricot Melomel Mead
Apricot Melomel Mead
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Tasting Notes
Tasting Notes
Made with locally sourced apricots, our Apricot Melomel Mead is a balanced and satisfying beverage.
About the area
About the area
The Granite Belt region is located south-west of Brisbane in Queensland. Centered around the town of Stanthorpe, the Granite Belt has a long history of viticulture and winemaking and is one of the highest wine regions in Australia, with vineyards at more than 1000 metres above sea level.
Australian Spring Water
Australian Spring Water
Rainwater is considered the purest form of water. We utilise our rainwater collected from our cellar door and workshop roof, then triple filter it, then run it through a UV sterilizer that kills any bacteria, parasites or viruses that may naturally occur in a water system.
Made with locally sourced Granite Belt apricots, this fruit-forward mead combines gentle honey notes with a soft stone-fruit aroma. The palate is dry and smooth, with apricot brightness carried through to the finish. A refreshing choice for white wine lovers, it pairs naturally with cheeses, white meats, or light desserts. Produced at Mount Stirling Meadery in Thorndale, Queensland, using honey from our own hives.
